Tasting Notes: Treacle, Raisins, Full Bodied PROCESS Washed VARIETY Tim Tim and Caturra LOCATION Karang REjo, Panji Mulia, Babbusalam Redelong, Sumatra OWNER Various from Burni Telong ALTITUDE 1300-1600 masl
| Weight | 250g | 500g | 1kg | 2.5kg |
|---|---|
| Region | Karang Rejo |
| Producer | Mahdi |
| Elevation | 1300-1600 masl |
| Process | Giling Basah (Wet Hulled) |
| Variety | Tim Tim, Caturra |
Grown in the shadow of Burni Telong or ‘Fire Volcano’ this coffee is collection of beans from 60 small farms in the area. The farmers will deliver their coffee to a small number of local processors who will de-pulp and dry the coffee before fermentation. The whole process, unlike much of the coffee produced in Sumatra, is completed in the local area.
Tasting Notes: Treacle, Raisins, Full Bodied
Choose a grind size to suit your brew method:
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Whole Bean |
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French Press |
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Filter |
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Moka Pot |
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Espresso |
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AEROPRESS |
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Turkish Press |
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250gApproximately 15 cups |
|
500gApproximately 30 cups |
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1 KGApproximately 60 cups |
|
3 KGApproximately 180 cups |
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