Baked in Cambridge • Collection from The Roastery, Trumpington Street & Gwydir Street
Tomato & Basil Large Focaccia.
Olive-oil-rich dough, dimpled by hand. Juicy tomatoes, fresh basil, sea salt.
Baked fresh in our Cambridgeshire bakery, our Tomato & Basil Large Focaccia is a generous sharing loaf — a soft, airy crumb with a golden, olive-oil-crisped top. Finished with juicy tomatoes, aromatic fresh basil and a scatter of savoury sea salt, it is a striking centrepiece for the table, ready to tear and share.
Serves 12–16, and is available to order online for collection only from The Roastery (Shepreth), Trumpington Street or Gwydir Street.
Collection Only
All bakery orders are collection only from The Roastery (Shepreth), Trumpington Street or Gwydir Street. Please select your preferred pickup date and location at checkout, and allow at least 3 days’ notice.
The Full Story
Baked for the Table.
Focaccia is the baker’s loaf made for sharing, and ours is built for it. A slow-proved dough is stretched into the tin, dimpled by hand to catch every drop of oil, then finished with ripe tomatoes and torn fresh basil before it goes into the oven.
The result is a loaf with a light, open crumb, a crisp olive-oil crust and a savoury depth that comes from nothing more than good flour, good oil and time. Serve it warm alongside soup, tear it into a sharing board, or split it and fill it for lunch for a crowd — it holds together beautifully and stays soft for hours after it comes out of the bakehouse.
Every loaf is mixed, proved and baked in our Cambridgeshire bakery, then packed for collection from the store of your choice.